Easy Egg Custard Pie
Pies & Pastries
sprouted pie crust
large organic or pastured eggs
organic whole milk
Pinch of sea salt
Preheat oven to 350 degrees.
Beat eggs just until mixed well. Add sugar and stir to blend.
Add milk, vanilla and salt. Beat lightly.
Pour mixture into unbaked pie crust. Bake on bottom shelf of oven for 10 minutes. Move to center of oven, reduce heat to 325 degrees and bake for 30-40 minutes longer or until set in middle.
Try our delicious
Sprouted Flour Pie Crust recipe here