Sproutastic Baked Oatmeal
Course
Breakfast
Ingredients
2
cups
sprouted rolled oats
1/2
cups
packed brown sugar or coconut sap sugar
1/3
cup
organic raisins or dried cranberries
2
tablespoons
Chopped Toasted Walnuts
1
teaspoons
aluminum-free baking powder
1 1/2
cups
whole organic or raw milk
1/2
cup
unsweetened organic apple sauce
2
tablespoons
organic butter, melted
(plus more to grease baking dish)
1
large
egg, preferably pastured or organic, lightly beaten
dash of cinnamon or nutmeg
(optional)
Instructions
Preheat oven to 375°. Liberally grease an 8x8” glass or ceramic baking dish with butter.
Place first 5 ingredients in a large bowl. Stir to combine.
In a separate bowl, combine the milk, applesauce, butter, and egg. Add to oat mixture and stir well to thoroughly combine all.
Pour mixture into greased baking dish and bake for about 20-24 minutes. Serve warm topped with cream, crème fraich, or butter.