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To Your Health Sprouted Flour Co.

Super Easy Sprouted Flour Cocoa Brownies
Votes: 29
Rating: 2.69
You:
Rate this recipe!
Print Recipe
Super Easy Sprouted Flour Cocoa Brownies
Votes: 29
Rating: 2.69
You:
Rate this recipe!
Print Recipe
Ingredients
  • 1/2 cup organic butter
  • 3/4 cup organic sugar
  • 1/2 cup sprouted flour (Your choice)
  • 1/3 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 2 eggs, organic or pastured beaten in separate bowl
Servings:
Units:
Instructions
  1. Preheat oven to 325°F.
  2. Melt butter over low heat. Pour into a medium bowl and cool a few minutes.
  3. Beat eggs separately in a small bowl.
  4. Stir sugar into melted butter, followed by flour, cocoa powder, vanilla, and eggs. Mix just to combine.
  5. Pour into buttered 8x8-inch pan and bake in preheated oven for 20-25 minutes. For a fudgier brownie, keep the baking time at the lower end of the range. For a cakier consistency, add 1 teaspoon of aluminum-free baking powder to batter along with flour.
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