334-584-7875

To Your Health Sprouted Flour Co.

Einkorn Shortbread Biscuits

Einkorn Shortbread Biscuits

Einkorn Shortbread Biscuits
Votes: 3
Rating: 3.67
You:
Rate this recipe!
Print Recipe
Einkorn Shortbread Biscuits
Votes: 3
Rating: 3.67
You:
Rate this recipe!
Print Recipe
Ingredients
  • 100 grams (1 cup) of sprouted Einkorn flour
  • 100 grams (7 tbsp) of organic butter
  • 50 grams (1/3 cup) coconut sugar
  • 50 grams (1/3 & 1 tbsp) coconut flour
  • 1 tablespoon vanilla
  • a sprinkle of salt
Servings:
Units:
Instructions
  1. Combine dry ingredients.
  2. Cut butter into inch cubes.
  3. Rub or Cut the butter into the dry ingredients.
  4. Knead briefly into a dough (Don't over mix.)
  5. Roll out 1/2 inch thick.
  6. Use biscuit cutter or cut into shortbread fingers.
  7. Bake at 325 for 15 minutes or until they are a pale golden brown.
  8. Cool on a rack and sprinkle with coconut sugar or toasted almonds. (Optional).
  9. Enjoy!
Share this Recipe

Einkorn Shortbread Biscuits

Einkorn Shortbread Biscuits
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Einkorn Shortbread Biscuits
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
  • 1 cup Sprouted Einkorn
  • 7 tablespoons butter
  • 1/3 cup coconut sugar
  • 1/3 cup + 1 tablespoon coconut flour
  • 1 tablespoon ground vanilla
  • 1 dash salt
Servings:
Units:
Instructions
  1. Combine dry ingredients.
  2. Cut butter into inch cubes.
  3. Rub or Cut the butter into the dry ingredients.
  4. Knead briefly into a dough (Don’t over mix.)
  5. Roll out 1/2 inch thick.
  6. Use biscuit cutter or cut into shortbread fingers.
  7. Bake at 325 for 15 minutes or until they are a pale golden brown.
  8. Cool on a rack and sprinkle with coconut sugar or toasted almonds. (Optional).
  9. Enjoy!
Recipe Notes

Recipe from Rosie at Culture Club 101, Pasadena, CA  www.cultureclub101.com

Share this Recipe

Phone 334-584-7875

Connect with us