New Healthy Flour Organic Wash® (7/7/2017) - Fitzpatrick, Ala. – To Your Health Sprouted Flour Co. continues to impact the food industry globally by announcing the recent… Continue Reading
Sprouting Flour and Sprouting Growth (6/27/2017) - Fitzpatrick, Ala. – To Your Health Sprouted Flour Co. (HealthyFlour.com) announces Laura Lane, a 30-year veteran of Nestle, as National… Continue Reading
2017 Organic Trade Association Leadership Awards (6/27/2017) - 2017 Organic Trade Association Leadership Awards Organic Trade Association (OTA) Awards To Your Health Sprouted Flour, Co. Founder Peggy Sutton… Continue Reading
Choosing a Sprouted Flour Brand That’s Right for You (5/31/2017) - Choosing a Sprouted Flour Brand That's Right for You By Peggy Sutton, Founder of To Your Health Sprouted Flour Co.… Continue Reading
Pulses and What They Mean to the Future of Food (2/27/2017) - In case you haven’t heard, the popularity of “Pulses” in the food industry is dramatically on the rise, not only… Continue Reading
Sprouted Flour Has Big Impact (1/31/2017) - Sprouted Flour Has Big Impact on Consumer and Commercial Baking The popularity of sprouted grains and flours has seen a… Continue ReadingBenefits of Baking with Sorghum Flour (10/27/2016) - The holidays are upon us, and ‘tis the season for the anticipated aromas and joys of baking that so wonderfully… Continue Reading
Sprouted Spelt Cookies with Dark Chocolate & Sea Salt (10/27/2016) - We developed this recipe as a quick, go-to treat for the holiday season. Take a look at how easy it is… Continue Reading
Sprouted Bread (6/28/2016) - Peggy’s Basic Batter Bread Gets A Creative Twist Note: This recipe works great with our gluten-free or gluten flours. When I created… Continue Reading
Ten Years of Goodness (6/10/2016) - We are celebrating our 10-year anniversary in September of this year with the grand opening of a new building. HealthyFlour.com has… Continue Reading
10 Minutes to Prep + 50 Minutes to Bake = 1 Hour to Bliss (6/2/2016) - Sprouted Beer Bread 10 Minutes to Prep + 50 Minutes to Bake = 1 Hour to Bliss Have you… Continue Reading
Alabama Innovation Awards (5/9/2016) - The Economic Development Partnership of Alabama (EDPA) is partnering with universities, entrepreneurs, investors and companies to help strengthen the entrepreneurial… Continue Reading Kashi® Organic Promise® Cereal made with To Your Health Sprouted Grains (4/27/2016) - Early next month Kashi® will unveil the new box design for their Organic Promise® Sprouted Grains cereal made with To… Continue ReadingPurple Corn-The New Super Food (4/15/2016) - It’s likely you’ve seen purple corn on display as part of a centerpiece around fall decorating and harvest décor, but… Continue Reading
Asheville Artisan Bread Bakers Festival (4/6/2016) - Healthy Flour Sponsors 2016 Asheville Artisan Bread Bakers Festival April 16-17, 2016 in Asheville, NC Image from 2015 Baking Workshop… Continue Reading
2016: The Year of the Maker (4/5/2016) - Healthy Flour is Proud to be named in Alabama’s 2016 Year of the Maker Healthy Flour was highlighted during the… Continue Reading
Why Sprouted is Better (4/5/2016) - There are several benefits of sprouted grains and flours, all of which are an important part of eating a healthy… Continue Reading
True Sprout Certified (3/9/2015) - Symbol of Assurance This new certification is identified as True Sprout Certified and is a symbol of assurance to you… Continue ReadingTestimonials (3/9/2015) - What Our Customers Have to Say Referring to his first attempt to bake bread with sprouted flour – “…I tasted… Continue Reading
Articles (3/9/2015) - We have compiled a list of informational articles from reputable sources and included the links below. This page will be… Continue Reading
Our Mission (3/9/2015) - The mission of the To Your Health Co. blog is to provide educational information that includes the benefits of sprouted foods, industry… Continue Reading
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